Recent Comments:

• Gwilym’s disloyalty card (48)
  • Lee Wardle: I can’t speak for anyone on the card but finding a decaf bean of a good quality is quite...
• Aerated coffee (14)
  • Billy.411: I’m a big believer in letting a good bottle of aged wine ‘breathe’ before...
• Tick, tick, tick….. boom. (12)
  • Harley: Hi James, I’m a micro roaster attempting to juggle small quantities of seasonal coffee. Your...
  • SL28ave: Very expensive coffees. FRESH!!!!!!!!!!!!!!!!!!! and then fresher.
  • Eric Faust: Jim, Thank you for the kind words about Roast Magazine. I was the author of the packaging...
  • James Hoffmann: It would depend on what is going into the blend. If the roaster uses the same coffee all...
• Great new coffee brewing website (7)
  • jeff verellen: Isn’t it so that if you don’t use heated cups in aeropress/french press/filter...
• How much coffee do you drink? (17)
  • Furlow: My coffee drinking amount steadly climbed up as I opened up a little 6th form cafe. I don’t...