Food pairing website

November 22nd, 2007
Food pairing and coffee

Food pairing and coffee

This might be of interest to a few people, especially those looking for signature drink inspiration. Nice idea behind the site and open to ideas should you have any to throw in the pot.

FOODPAIRING

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  • Jezza

    This appears to be wrong! I can’t find mint in there anywhere…….

  • http://www.jamesgourmetcoffee.com Peterj

    Phew!

  • http://allegriaespressobar.wordpress.com Adam

    Thank you.

  • http://einfachkaffee.de/lukas/ Lukas

    Very useful indeed. Just went through a bit of brainstorming for the sig drink with a good friend and came back to that site every few minutes :)

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  • http://www.jimseven.com James Hoffmann

    This appears to be wrong! I can’t find mint in there anywhere…….

    No, no – no mistake there!

    (Baristas take note of this please!)

    Hopefully lots of baristas will find it useful for brainstorming.

  • Ron Sveen

    Thanks, Jim. This food-pairing site has more coffee connections than I expected. Are you familiar with Food and Wine Pairing: A Sensory Experience by Robert J. Harrington, published by Wiley, 2008. It is considered by many chefs as a classic in the area of food and wine pairing from a culinary and sensory perspective.

    Ron

  • Ron Sveen

    Sorry. Jim. I had referenced two books in the original draft. My editing was a disaster. This is what I should have sent.

    Are you familiar with Culinary Artistry by Andrew Dornenburg and Karen Page. This book is considered a classic in the area of composing brilliant dishes or spectacular menus. Also, Robert J. Harrington has just published Food and Wine Pairing: A Sensory Perspective, a training manual for undergraduate students and others studying gastronomy who have an interest in pairing wine and food. Both are published by Wiley.

  • http://www.foodpairing.be food for design

    Dear,
    we made the site as a source of inspiration. We did a year of research to find the existing flavours in products. We don’t claim to be complete, as not all the flavours of all the food products can be found in literature/internet. We only hope to stimulate the discussion on foodpairing and hope people will try it out, sending us recipes of the combinations that works and comments on those that seems to work not that good. So it is only inspiration, hopefully you will help us to improve the site into the future.

  • http://www.doctors-employment.com Juvy Barbosa

    Very useful indeed. Just went through a bit of brainstorming for the sig drink with a good friend and came back to that site every few minutes Are you familiar with Culinary Artistry by Andrew Dornenburg and Karen Page. This book is considered a classic in the area of composing brilliant dishes or spectacular menus.

    nice blog

    Regards
    Juvy

    http://doctors-employment.com

  • Juvy Barbosa

    We don’t claim to be complete, as not all the flavours of all the food products can be found in literature/internet. Very useful indeed. Just went through a bit of brainstorming for the sig drink with a good friend and came back to that site every few minutes

    nice blog

    Regards
    Juvy

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  • http://www.forexrelated.com Rodney Navo

    This can be the most useful article I’ve scan all year. GREAT stuff, many thanks!