Comments on: Ready, Steady, Cook http://www.jimseven.com/2007/03/13/ready-steady-cook/?utm_source=rss&utm_medium=rss&utm_campaign=ready-steady-cook James Hoffmann's blog. Thu, 09 Feb 2012 02:29:46 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: James Hoffmann http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-100733 James Hoffmann Sun, 23 Jan 2011 11:26:00 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-100733 You go backstage and eat it all! You go backstage and eat it all!

]]> By: Bronwen Banks http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-100732 Bronwen Banks Sun, 23 Jan 2011 11:12:00 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-100732 i would like to know whats happens to the food after the show i would like to know whats happens to the food after the show

]]> By: jimseven - a barista blog | 2007 - A review of the year http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-88401 jimseven - a barista blog | 2007 - A review of the year Sat, 29 Dec 2007 21:43:08 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-88401 [...] long time away…. The other highlight of this month was my first tv appearance of the year on Ready, Steady, Cook! I was up against Se Gorman and was a happy loser on this occaison (you get a nice hamper of [...] [...] long time away…. The other highlight of this month was my first tv appearance of the year on Ready, Steady, Cook! I was up against Se Gorman and was a happy loser on this occaison (you get a nice hamper of [...]

]]> By: Marcy http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-30750 Marcy Thu, 19 Apr 2007 19:13:17 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-30750 Caught part of the show today. As it wasn't aired as initially expected last week, I decided to record all the RSC episodes. Let me know if you'd like it :) Oh, and learned how to pronounce Sé's name from the programme too :P Caught part of the show today. As it wasn’t aired as initially expected last week, I decided to record all the RSC episodes. Let me know if you’d like it :) Oh, and learned how to pronounce Sé’s name from the programme too :P

]]> By: sarah leighton http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-20700 sarah leighton Tue, 20 Mar 2007 08:19:57 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-20700 Great reading and even better pictures....I am slightly envious as i really like the programme and if i am at home try to tune in every day.... Well done also in the ukbc again you make us at HB very proud. Sarah Great reading and even better pictures….I am slightly envious as i really like the programme and if i am at home try to tune in every day….

Well done also in the ukbc again you make us at HB very proud.

Sarah

]]> By: EZJ http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-20073 EZJ Fri, 16 Mar 2007 16:18:30 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-20073 Ainsley is good on it too. Ainsley is good on it too.

]]> By: EZJ http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-20072 EZJ Fri, 16 Mar 2007 16:17:23 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-20072 I remember seeing RSC on a show where Louis Theroux (BBC) was doing a docu on someone going on it...isn't it usually chefs and celebs? At first mention I expected you to be the brought in food (coffee) expert of the team. Looks like it was fun though! I remember seeing RSC on a show where Louis Theroux (BBC) was doing a docu on someone going on it…isn’t it usually chefs and celebs? At first mention I expected you to be the brought in food (coffee) expert of the team. Looks like it was fun though!

]]> By: Marcy http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-19846 Marcy Thu, 15 Mar 2007 01:17:33 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-19846 So... was it a Green Pepper or Red Tomato Day ;-) Nice to know that the food really does taste good :) I watch the show frequently enough but not every day. Messy/dirty hands touching everything bugs me a bit. But like Barry, like that they have fun at it. Being a non-recipe follower myself, the format suits me just fine. The show is great for picking up ideas to experiment in the kitchen :-) And what did Nick (Nairn?) come up with for Se? So… was it a Green Pepper or Red Tomato Day ;-) Nice to know that the food really does taste good :) I watch the show frequently enough but not every day. Messy/dirty hands touching everything bugs me a bit. But like Barry, like that they have fun at it. Being a non-recipe follower myself, the format suits me just fine. The show is great for picking up ideas to experiment in the kitchen :-)

And what did Nick (Nairn?) come up with for Se?

]]> By: Paragon http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-19798 Paragon Wed, 14 Mar 2007 20:39:34 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-19798 come on...give us the date 8) but it was really a good read. I have seen the german version of this show from a german channel a few times and I was every time impressed by the creativity of the chefs and the knowledge behind it... come on…give us the date 8)

but it was really a good read. I have seen the german version of this show from a german channel a few times and I was every time impressed by the creativity of the chefs and the knowledge behind it…

]]> By: BazBean http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-19702 BazBean Wed, 14 Mar 2007 12:29:45 +0000 http://www.jimseven.com/2007/03/13/ready-steady-cook/#comment-19702 Great reading ..... the principle of the show is wonderfull, seat of the pants stuff and having fun rather than following a set menu or set of principles set in stone, which to be on topic is the main reason i love my coffee making so much....... I am sure you managed to plant a few seeds of inspiration into the Celeb chefs or maybe even covert them alltogether. As an ambassador for what coffee should be James, I can think of no finer exponent .....well done ! Great reading …..

the principle of the show is wonderfull, seat of the pants stuff and having fun rather than following a set menu or set of principles set in stone, which to be on topic is the main reason i love my coffee making so much…….
I am sure you managed to plant a few seeds of inspiration into the Celeb chefs or maybe even covert them alltogether. As an ambassador for what coffee should be James, I can think of no finer exponent …..well done !

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