- My name is James Hoffmann, and this is my blog about all things coffee.
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- My current iced coffee method (20)
- Jay C.: Benjamin – perhaps trying other coffees will yield better results. On a general level, I...
- albert duncan: I used to live in scotland and can say I never drank ice coffee till I moved to asia. Here...
- Michael: I’ve recently played with iced coffee after agreeing to an outdoor farmer’s market...
- Benjamin Schellack: Pardon. **Goes over well with customers**
- Benjamin Schellack: We use cold brew with a heavier coffee (e.g. Sumatra) because, quite frankly, it tastes...
- Lee Sill: Thanks for the post. Been thinking about doing a french pressed iced coffee for a while, but been...
- Jesse Raub: I’ve still yet to play with a Clever, but I’ve heard good things, and like the...
- My favourite menu (39)
- Trevor: Woah! Great! (just heard about this from Street Level) Seems Gwil’s full of great ideas like...
- My current iced coffee method (20)
Popular Posts This Month
Quick Hello from El Salvador
Very short post for now I am afraid and no pictures yet (a LOT to come).
This place is amazing, I love it here. I think I may have gotten a taste for origin!
The people are so lovely, seen some farms and mills and stuff. (will write more I promise!)
About to give some sort of seminar to about 100 people which was something of a surprise so I hope not to make a fool of myself! Going to do a jam tomorrow in some shops which should also be great.
I am very happy!
I am back on Sunday and will write up a big long post then….